Naked Oyster Bistro & Raw Bar Service List

Dinner Menu

• Appetizers

  • Grilled Thai Shrimp

    for jumbo shrimp marinated in spicy peanut sauce accompained by braised bok choy & ginger

    $14.00

  • Cheese Platter

    marion great hill blue cheese, vermont cheddar & gruyere served with fresh fruits & homemede apple & fig jam

    $15.00

  • Spice Rubbed Kobe Beef

    wagyu flank steak, grilled medium rare, sliced with field green & a red pepper coulis

    $15.00

  • Chilled Seafood Tower

    four littleneck clams, four naked oysters , four chilled jumbo shrimp, tuna sashami & a chilled lobster tail

    $43.00

  • Naked Oyster Raw Bar Samoler

    three litleneck clams on the half shell , three naked oysters & three jumbo shrimp , served with cocktail sauce

    $19.00

  • Beef Carpaccio

    thinly saved raw beef filet with mixed field greens, onion, capers, roasted garlic aioli, & parmesan cheese

    $12.00

• Soups

  • Baked French Onion Soup Gratinee

    slow cooked caramelized onions , sherry wine, apply cider & fresh thyme baked with the ''naked oyster'' cheese blend & croutons .

    $8.00

  • Oyster Stew

    half dozen naked shellfish grant oysters simmered in sherry, laced with heavy cream of shallots.

    $12.00

  • New England Clam Chowder

    home made with local clams & fresh thyme.

    Cup	$4.00
    Bowl	$5.00

• Salads

  • Classic Caesar

    crisp romanie hearts , tossed with our own caesar dressing , serveed with homemade croutons & pecorino cheese

    $7.00

  • Three Cheese Salad

    field greens tossed in extra virgin olive oil with tomatoes , pecorino romano, vermont goat cheese and great hill bleu cheese and aged balsamic vinegar

    $12.00

  • Naked Oyster House Salad

    field greens tossed in balsamic vinaigrette , accompained wiyh tomato , cucumber & great hill blue cheese

    $9.00

  • Baby Spinach Salad

    tossed with cranberry vinaigrette & accompained by glazed pecans , sun dried cranberries & goat cheese

    $8.00

• Entree

  • Asian Salmon

    grilled salmon filet glazed with sweet chili sauce , served on to mein noodle stir fry of asian vegetables

    $28.00

  • Shrimp Scampi

    five jumbo , sauteed with roasted tomatoes & baby spinach , finished with garlic , chablis & butter over linguini

    $25.00

  • Sauteed Thai Shrimp

    jumbo shrimp sauteed in sesame oil with bok choy snow peas & cashews , spicy peanut sauce served over to mein.

    $25.00

  • Seafood Paella

    seafood selected daily by the chef , chicken and chorizo simmered in a house made fish tea , tossed in aromatic vegetables & saffron risotto.

    $28.00

  • Grilled Chicken & Penne

    penne pasta with grilled chicken breast baby spinach & roasted tomatoes in pesto cream sauce.

    $24.00

• Sides

  • Roast Yukon Gold Potato With Red Pepper Coulis

    $8.00

  • Select Daily Vegetables

    $8.00

  • Mashed Potato With Blue Cheese Compound Butter

  • Grilled Asparagus With Drizzle Of Garlic Aioli

    $8.00

  • Parmesan Risotto

    $8.00

• Dessert

  • Cream Brulle

    made with madagascar vanilla bean and a caramelized sugar top

    $8.00

  • Chocolate Creme Brulle

    made with callebuat chocolate and a caramelized sugar top

    $8.00

  • Bread Pudding

    warm pecan sweet bread pudding with , and a jack danial caramel sauce

    $8.00

  • Warm Apple And Pear Crumble

    served with vanilla haagen dazs ice cream

    $8.00

  • Ginger Key Lime Pie

    graham cracker crust with fresh whipped cream

    $8.00